Cake pops, my verson

So I had the extra cake from the checkered cake that I made...  So I decided to make cake pops.

 I threw some frosting in, I didn't measure, but it was way more than I should have, they tast yummy, but the stick is really for show :)

 I rolled them into balls

And then I put them in the fridge for 5 hours.

 I had some straws on hand so I cut them in half and used them for sticks.

 I melted the chocolate, 45 seconds and these were done

 Then I dipped them all, put sprinkles on some, and put them back in the fridge